"Tikur Azmud" (ጥቁር አዝሙድ) refers to black cumin seeds, also known as black caraway or Nigella seeds. These small, black, and triangular seeds are a popular spice in Ethiopian cuisine, known for their pungent aroma and nutty flavor with notes of onion, oregano, and black pepper. Beyond culinary use, black cumin seeds are also recognized for their potential health benefits and are sometimes referred to as the "seed of blessing".