Ethiopian Chili Pepper Blend (Berbere)

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Berbere is a traditional spice blend used in Ethiopian cuisine. It’s known for its complex and bold flavor profile, and Berbere spice typically contains a mix of various spices and herbs, including ground chili peppers, making it quite spicy. It is used to season and flavor a wide range of Ethiopian dishes, including Beef stew (ስጋ ወጥ) chicken stew (ዶሮ ወጥ), Red lentil stew (ምስር ወጥ), Awaze sauce (አዋዜ) and more. Berbere can also act as a meat rub before frying or grilling.
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Ingredients:
Chilli Peppers (የበርበሬ ዛላ), Ethiopian Cardamom (ኮረሪማ), Dry garlic (ነጭ ሽንኩርት), Dry Red onion (የሀበሻ ሽንኩርት), Ginger (ዝነንጅብል), Black Cumin (ጥቁር አዝሙድ), White Cumin (ነጭ አዝሙድ), Sweat Basil/ Holy basil (በሶቢላ), Fenugreek Seeds (አብሽ), Mixed spices (መከለሻ), Thyme (ጦስኝ), Rosmery (አዝመሪኖ), Coriander (ድንብላል), Salt (ጨው)

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Ingredients:
Chilli Peppers (የበርበሬ ዛላ), Ethiopian Cardamom (ኮረሪማ), Dry garlic (ነጭ ሽንኩርት), Dry Red onion (የሀበሻ ሽንኩርት), Ginger (ዝነንጅብል), Black Cumin (ጥቁር አዝሙድ), White Cumin (ነጭ አዝሙድ), Sweat Basil/ Holy basil (በሶቢላ), Fenugreek Seeds (አብሽ), Mixed spices (መከለሻ), Thyme (ጦስኝ), Rosmery (አዝመሪኖ), Coriander (ድንብላል), Salt (ጨው)

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